Carbonated drinks are beverages made by pressurizing purified water with carbon dioxide and adding sweeteners and flavorings. These drinks contain few or no nutrients other than sugar. Due to their carbon dioxide content, they can aid digestion, help expel body heat, and produce a refreshing and cooling sensation.
Fruit juice drinks are products made from fresh or chilled fruits that are mechanically processed to obtain juice or mixed juices, or products made by adding ingredients such as sugar solutions and acidulants. Due to their rich content of organic acids, fruit juice drinks can stimulate gastrointestinal secretion, aid digestion, and make the upper small intestine acidic, which helps in the absorption of calcium and phosphorus. However, because fruit juice contains a certain amount of water, it is unstable and can ferment or grow mold, so special attention must be paid to the shelf life and storage conditions of such drinks.
Vegetable juice drinks are various vegetable juice products made from one or more fresh vegetable juices or fermented vegetable juices, with added ingredients such as salt or sugar, after processes such as deaeration, homogenization, and sterilization, and have certain nutritional value... >>> The calorie content of iced green tea is higher than that of cola
Mineral water complies with relevant requirements and sanitary quality standards and contains trace elements beneficial to the human body, such as iron, copper, zinc, iodine, manganese, and fluorine. Sports drinks are beverages developed for sports activities that can replenish sodium, potassium, magnesium, and carbohydrates lost by the body through intense sweating, and alleviate the consumption caused by fatigue and rising body temperature.