Although seafood is delicious and some are nutritious, various seafood still have dietary taboos.
Hairtail
(1) Those allergic to hairtail should not eat it.
(2) It should not be consumed when taking isoniazid.
(3) Fat people should not eat loach excessively. It should not be eaten with dog meat.
Kelp
It should not be eaten with licorice.
Crucian Carp
(1) It should not be eaten with mustard greens, pork liver, pork, garlic, chicken, or deer meat.
(2) It is incompatible with Chinese yam, Magnolia officinalis, Ophiopogon japonicus, and soft-shelled turtle meat.
Soft-shelled Turtle Meat
(1) It is incompatible with pork, rabbit meat, duck eggs, and amaranth.
(2) It should not be boiled with mint.
(3) It should not be eaten with duck meat. Long-term consumption can lead to a predominance of yin over yang, causing edema and diarrhea.
Yellow Croaker
(1) It should not be fried with beef or mutton tallow.
(2) It is incompatible with Schizonepeta tenuifolia.
It should not be eaten with alcohol, fruits, melons, pork, or amaranth.
Snail
It is incompatible with scorpion.
Channel Catfish
(1) It should not be eaten with beef liver.
(2) It should not be fried with beef or mutton tallow.
(3) It cannot be used with Schizonepeta tenuifolia.
River Eel
(1) It is incompatible with dog blood or dog meat, as they can cause excessive internal heat and trigger wind.
(2) It is incompatible with Schizonepeta tenuifolia, which can cause hematemesis.
(3) Green river eels are poisonous; yellow ones are not. Eating 250 grams of poisonous eel at once can be fatal.
Muraenidae
It should not be eaten with ginkgo nuts or licorice.
Black Carp
(1) It should not be fried with beef or mutton tallow.
(2) It cannot be eaten with Schizonepeta tenuifolia, Atractylodes macrocephala, or Atractylodes ovata.
Oyster Meat
It should not be eaten with sugar.