Pancake onions, originally special onions from Shandong, are also very popular in the Northeast, with pancakes covered with sauce, with fresh vegetables and onions, for food, which is called a fragrance. Today, you'll find a new way to eat pancakes, which will be the best way to eat them. They'll be covered in an egg pie, and they'll be roasted with a roast sauce, and they'll be roasted in an oven, and they'll be soft, and they'll bite down the slag, and they'll have a fragrance in the custard. It's so soft, it tastes so good。