Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰

soy milk

Potato soy

Potato soy

VicentaLakin

Pumpkin beans

Pumpkin beans

VicentaLakin

The rice oatmeal

The rice oatmeal

VicentaLakin

Pumpkin red date soy sauce

Pumpkin red date soy sauce

VicentaLakin

walnut oatmeal

walnut oatmeal

VicentaLakin

Black corn oatmeal

Black corn oatmeal

VicentaLakin

Tasty green bean milk

Tasty green bean milk

VicentaLakin

It's so much smoother with green beans
Red dates, soybeans

Red dates, soybeans

VicentaLakin

Pumpkin's brown date soy sauce

Pumpkin's brown date soy sauce

VicentaLakin

Quick food is a good drink
The potion is sour

The potion is sour

VicentaLakin

DO WE USE BEANS OR WET BEANS? IT DOESN'T REALLY MAKE MUCH DIFFERENCE. SUFFICIENT TIME IS AVAILABLE TO MAKE DRY BEANS OR DRY MATERIALS SOFT WITH COOL WATER, WHICH CAN BE MADE WITH LESS WEAR AND TEAR; IT IS NO PROBLEM TO HAVE DRY BEANS OR DRY MATERIALS THROWN DIRECTLY INTO THE SOY MILL. IN A SENSE, A GOOD CRACK SOYBEAN MACHINE IS ABLE TO SMOOTH THE DRY OR WET MATERIALS AND DOES NOT HARM THE MACHINERY. MANY YEARS AGO, SOY MILK HAD TO BE FILTERED OUT TO DRINK SOYBEAN SLAGS, WHICH ACTUALLY CONTAINED A LOT OF NUTRIENTS. NOW IT'S ALL RIGHT, THE CRACK SOYBEAN MACHINE NOT ONLY BEATS THE BEANS SO THIN THAT THEY ARE FULLY RELEASED FROM THE CELL WALLS, BUT ALSO HEATS THEM UP AND BOILS THEM DIRECTLY, AND ALSO HAS THE FUNCTION OF AUTOMATIC CLEANING. IT'S A FASHIONABLE AND NUTRITIOUS THING TO MAKE SOYBEAN AT HOME
13 14 15 16 17 18 19 20 21 22 23 24