Before making delicious cranberry cookies, we need to prepare the necessary ingredients well. Since the ingredients for making pastries are not commonly found in the house, it's best to buy them before you start your DIY project. You can buy these ingredients more conveniently online.
Ingredients:
cake flour, butter, dried cranberries. In addition, eggs are essential, and you must have an oven at home, otherwise it will be quite difficult. Once you have everything ready, let's get started!
Method:
1. Use scissors to chop the dried cranberries into small pieces; this makes them taste better in the cookies.
2. Let the butter soften to room temperature and mix it thoroughly with powdered sugar.
3. Use an electric mixer to beat the butter and powdered sugar until it becomes creamy and frosty.
4. Add the beaten egg to the bowl and mix well, then add the chopped cranberries and stir them in.
5. Add the sifted cake flour and stir until the flour and the butter mixture are fully combined to form a dough.
6. Place the dough on parchment paper, shape it into a rectangle, and put it in the freezer for about half an hour to harden.
Take the hardened dough out of the freezer and slice it. Place the slices on a baking sheet, making sure to leave space between them. Preheat the oven to 160°C (320°F) in the middle rack. Bake for about 20 minutes, or until the cookies have puffed up and turned golden brown.