Strawberries can't be considered clean just by scrubbing them like vegetables. Washing strawberries isn't as simple as just soaking them either. If you want to eat clean and delicious strawberries, you have to know how to wash them properly!
Tip 1: Soaking Method
Strawberries you just bought usually still have their leaves on. Soak these strawberries in clean water for 6-8 minutes to allow the dirt and soil inside to float out. Then, change the water and continue soaking, but this time for a longer period, about 10 minutes. It's best to add a spoonful of salt to the water. Finally, rinse them clean with running water. Strawberries washed this way will be sweeter and more delicious.
Tip 2: Rice Water Washing Method
Rice water is very useful. People who know their way around the kitchen know that rice water can remove pesticides and other chemical residues. It's not just for washing strawberries; you can use it for other fruits and vegetables too! Just soak the strawberries in rice water for about 15 minutes. While soaking, don't rush to remove the small leaves from the strawberries. If you do, chemicals can get inside the strawberry, causing deep contamination. So, always soak them with the leaves still on.
Tip 3: Running Water Rinse
Rinsing with running water is a great method. Because the strawberry skin is very delicate, you should adjust the water to a gentle flow. Continuously rinse the strawberries in a basin for about 20 minutes, and if there's no unusual smell, they are ready to eat.
Tip 4: Vegetable and Fruit Cleaner
Nowadays, many places sell vegetable and fruit cleaners, and more and more people in households are recognizing their effectiveness because they can remove pesticides and thoroughly clean out various substances. Since washing strawberries by hand takes a long time and many people aren't willing to wait, this method is very convenient and quick. Just pour one or two drops into the water each time you clean.