Master these two tricks to pick the perfect dragon fruit, whether domestic or imported.

With the exchange and development of agricultural technology, dragon fruit has entered the markets of many countries. Due to differences in latitude and longitude, its appearance and taste vary. So, how can you tell if a dragon fruit is from China or another country? Let's find out below!

1. Identify by flesh color:

Domestic dragon fruit: The flesh is white, with a milky-white color.

Imported dragon fruit: The flesh is red, with a bright red color.

2. Identify by "bracts":

Domestic dragon fruit: The "bracts" are short and dense.

Imported dragon fruit: The "bracts" are long and not very dense.

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