We are all familiar with rectal bleeding, as it is a common phenomenon in modern life, and many people have experienced it. So, what are the dietary restrictions for patients with rectal bleeding? Let's take a look.
1. Avoid alcohol
It is believed that hemorrhoids are often associated with damp-heat, and alcohol can exacerbate this condition. Moreover, alcohol (especially strong liquor) can cause congestion of the rectal veins, inducing or worsening hemorrhoids.
2. Avoid foods with strong flavors and excessive spices
These can easily cause intestinal discomfort and also lead to liver congestion and increased pressure in the lower abdomen, which can cause or worsen hemorrhoids.
3. Avoid greasy, rich, and grilled foods
These foods can irritate the mucous membranes and skin of the rectum and anus, causing significant congestion and leading to hemorrhoids.
4. Avoid fruits that are considered "heaty" or aphrodisiac
Such as mangoes, durians, lychees, and longans.
5. Avoid hard-to-digest and hard foods
Foods that are difficult to digest can lead to constipation, which in turn can cause varicose veins in the rectum.
6. Avoid spicy and irritating foods
Spicy and irritating foods, such as chili peppers, pepper, raw onions, raw garlic, mustard, and ginger, can stimulate congestion and dilation of blood vessels in the rectal and anal areas, causing a stinging and heavy sensation during bowel movements, thereby inducing hemorrhoids.