Is there a specific order to eating sushi? Some people believe you must start with "sushi ginger" and then taste each piece one by one. However, this is an old belief. The current view is: there is absolutely no fixed order, you just choose what you want to eat.
Should you use your fingers or chopsticks? Some sushi restaurants don't provide chopsticks, which means you have to eat sushi with your fingers. If you ask for a pair of chopsticks, the chef might think you don't know the etiquette of eating sushi. This used to be the case, but now, from a hygiene and elegance perspective, using chopsticks is more encouraged.
When to use wasabi? Wasabi can make the raw fish more delicious. Usually, when eating fish nigiri, you should dip the fish part into the wasabi soy sauce, not the rice part. Of course, there are no hard rules here, it's up to your preference and convenience. How to bring out the delicious flavor of sushi?
1. Prepare a small dish of soy sauce in advance.
2. Take a sip of tea to cleanse your palate or eat a piece of ginger to refresh your stomach.
3. Turn the sushi over and dip only the fish part into a little soy sauce before eating it in one bite. How to Store Sushi
1. It should not be placed in direct sunlight or in high-temperature places.
2. Sushi should be stored in a refrigerator at 2 to 5 degrees Celsius, not in the freezer compartment.
3. It is only suitable for consumption on the same day. Seven Benefits of Sushi
1. This colorful, exquisite food is low in calories and fat, and is possibly one of the healthiest and most nutritious foods today;
2. It is very delicious, the fundamental reason being that you are eating the freshest fish;
3. Diversified ways to enjoy it. You can order a pre-made set meal, or ask the chef to customize sushi according to your wishes;
4. It has a quite wide range of textures. With a variety of saltwater, freshwater, and lake fish as well as shellfish, the flavors you can experience are endless. Coupled with the free combination of various other ingredients, the only limit might be your imagination;
5. Sushi is not just food, it is also exquisite art. The beauty of the fish, the harmony of colors, and the creative plating combinations will make your mouth water just by looking at them;
6. The sushi restaurant itself is a great place to visit. Watching the chef create the style you want will make you feel perfect. When a sushi chef cuts, molds, and decorates a piece of sushi, he is not just a chef, but more like a graceful performer, entertaining the customers;
7. You can make your own sushi. Many types of sushi can be made at home, and you can also develop unique new varieties and experience the joy of creation.