1. When cooking rice, add a small amount of salt and a little lard to the rice. This will make the rice soft and fluffy.
2. Add a few drops of vinegar to the water. The cooked rice will be whiter and more fragrant.
3. If the rice is undercooked, you can add some rice wine to the pot and cook it for a little longer to fix it.
4. When reheating leftover rice, add a little salt to the water in the pot. The texture will be like freshly cooked rice.