What should you pay attention to when eating hot pot in the fall?
Mistake One: Heat as the main flavor
Symptom: The delicious food from the steaming hot pot is directly put into the mouth as soon as it's picked up, scalding the tongue until it goes numb, making the forehead sweat, and letting out cries of enjoyment, which is gloriously called "heat as the main flavor".
Symptom: In pursuit of a fresh, crisp, tender, and smooth texture, food is only briefly dipped in the hot pot before being eaten. Symptom: A mouthful of spicy hot food followed by a mouthful of frozen beer is a popular way to eat hot pot for many, gloriously called "neutralizing".
Symptom: When it comes to hot pot, the numbing, spicy, and hot flavor is always the first choice because the feeling of being drenched in sweat from the spiceness is just too satisfying. Symptom: Drinking all the broth from the hot pot after cooking, considering it a "nutritious soup".