Dietary Restrictions for Edible Mushrooms

Wood Ear Mushroom:

Horse meat and wood ear mushrooms consumed together can easily lead to cholera. River snails and wood ear mushrooms consumed together can cause poisoning.

Radish and wood ear mushrooms consumed together can lead to dermatitis. Tea and wood ear mushrooms consumed together can reduce a person's absorption of iron.

Ophiopogon and wood ear mushrooms consumed together can cause chest tightness. Pregnant women and those with loose stools should not consume it in large quantities. Bamboo Fungus:

Not suitable for those with diarrhea. (Bamboo fungus with an orange or lemon-yellow skirt is poisonous. The fresh bamboo fungus has a stinky cap, which is smelly and toxic and should not be eaten). Termite Mushroom:

Patients with colds should consume it in moderation. Avoid when the stomach and intestines are not functioning well. Straw Mushroom:

Straw mushrooms are considered "cold" in nature. People with a weak spleen and stomach should consume them in moderation. Enoki Mushroom:

Considered "cold" in nature. People with a weak spleen and stomach or diarrhea should consume it in moderation. It cannot be eaten with donkey meat. Lion's Mane Mushroom:

Nourishes the body and strengthens the stomach. Patients with diarrhea or skin conditions (including allergies) should consume it in moderation. Shiitake Mushroom:

Shiitake mushrooms are considered a "wind-aggravating" food and are contraindicated for those with stubborn, itchy skin. Reishi Mushroom:

Not suitable for those with a fever and aversion to cold. Tremella Mushroom:

Not suitable for those with qi deficiency and bleeding, or those with a wind-cold cough. "Ear" Mushroom:

Is "cold" in nature. Not suitable for those with a weak spleen and stomach or those with loose stools.

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