With so many eggs, which are made into tea eggs, they not only feed for breakfast, but also serve as snacks. Most of the tea eggs are immersed in a large pot of black soup, such as tea, sauce, and old smoke, but this time they are shared by a very special but simple tea egg with wild and dry roses, green tea, a little bit of other spices, without soy sauce, only salt and ice cream, and the lines of the tea and egg cracks are lighter, they look better, they taste better, they taste better, they taste better, they taste better, they taste better, they taste better, they taste better, they taste better, they are made, and they are stolen from the table。
