Frozen root powder

Frozen root powder

Powdering is a fan of starch made from the roots of wild cabbage, which are found in the mountains of Shaanxi, the western part of Hunan, Sichuan Ibein and the south-eastern part of Guizhou. It retains most of the nutrients in the cauliflower roots and has a greater health impact on the human body. There are also good therapeutic effects on throat pains, dental inflammation, clear fire and diarrhea. 1. The fresh root of the silhouette, which is cooked after grinding, is a natural food that contains a variety of natural pigments, minerals and other components, especially antioxidants, such as the substance of the acetone type, with a good sense of taste, which is particularly suitable for eating in the summer and has a good cooling function. 2. Fire-free diarrhea root powder also has good therapeutic effects on throat pains, dental inflammation, fires and diarrhea. As a result, platinum powder is well suited for the elderly as therapeutic food and summer cold food. 3. Controlling the accelerant root powder is often used as cold food in the banquet and comes early to the table. Because it is rich in starch, it actually balances the three main productive nutrients. Eating some of the aluminum powder before eating a large amount of protein and fat can reduce the waste of the protein and give people an early feeling of abdomen, avoid over-eating the food, and in fact serve to protect health and balanced nutrition. 4. Prevention of haemoglobin rises with more antioxidants, such as ketone, not only is the mouth cold suitable for summer consumption, but there is some benefit in preventing haemoglobin rise compared to white rice。