Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰
♪ Tea, mushroom, chicken soup ♪

♪ Tea, mushroom, chicken soup ♪

Queue cuisine pear soup

Queue cuisine pear soup

Gum is a traditional Chinese medicine made of donkey skins and contains a wealth of gelatin proteins, various amino acids and trace elements. It helps to regenerate blood, pulmonary cough and is very effective in improving symptoms such as anaemia, cough and fatigue. In addition, Keo is resistant to oxidation and ageing, and is a good supplement for women. Pears are water-rich and multivitamin-rich fruits that have the effect of pulmonary coughing, athermal detoxification and digestion. From a nutritional point of view, the acupuncture is not only good but also fully integrated with the nutrients of acupuncture and pear。
Ear candy apples

Ear candy apples

Dragonbone carrot corn soup

Dragonbone carrot corn soup

Plum and sea cucumber chicken

Plum and sea cucumber chicken

Spoon soup

Spoon soup

Ogly-porn eggs

Ogly-porn eggs

The eggs, which are not only delicious, but also regenerate and feed the blood, the liver and the stomach, are suitable for use by people with low levels of air and blood. Fong-ja, Deputy Director of Liang Wen-nian, from the hospital of Guangcheng. We have sowed several twigs in order to make a good picture。
Scrawny broccoli

Scrawny broccoli

Silver-eared pheasant

Silver-eared pheasant

Bone soup

Bone soup

14 15 16 17 18 19 20 21 22 23 24 25