Chicken gravy soup

Chicken gravy soup

The most recent weather in Guangdong, day by day, tick and tick, daily, feels the humidity slowly immersed, slowly permeating skin and bones from the skin sheet. It's been a long time since a young man who's been in trouble, he's too wet, he's been eating all day, he's not eating anything, he can't eat, he's swollen, he's heavy, he can't take it, he can't take it. All of a sudden, remember this soup, this simple, classic wet soup, with a little bit of bitterness, and then sweetness, thermal detoxification, wetting of the liver, why do I keep forgetting it? Is it because it's too simple to see it in every steaming soup restaurant, or is it so simple that every Cantonese has a bowl of soup to drink every time his liver is hot and wet? Man, it doesn't matter at that moment. The effects of chickenbones are more effective when combined with green bean rice clouds, clean liver fires, wet heat, abated bruises, and the bitterness of the date and chickenbones。