Sichuan-style Shacha Fried Sauce Noodles It took no time to discover this food website. I was very surprised to see the exquisite dishes one after another. I suddenly remembered that I was also a person who liked to cook, so I immediately joined this warm and harmonious group as if I had obtained a treasure. <br /><br />One day later, I wrote in my diary: Every time I post a food diary, I feel a little better. So, I would like to thank the founder of this website, the administrator who is busy every day, and every brother, sister and friend who likes delicious food!
Hua Kai Fu GUI This is a cold dish. As the main ingredient for the seasoning, I chose Thai sweet spicy sauce. It is light spicy with sweet and sour taste. It also has the fruity flavor of tropical fruits. It is appetizing and refreshing. It is a seasonal dish that is very suitable for summer.
