Chinese Food Recipes
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Sugar

Sugar

It's a simple sugar puddle, and a clean mouth. With boiled orange juice, with cucumber cucumber, healthy, sweet and smooth, even very good soup juice。
Low fat salad

Low fat salad

Miyagi chicken

Miyagi chicken

Miyagi Pong Peng Ding is a specialty of the Han ethnic group. It's made of chickens and accelerants like chili. It's red, it's not hot, it's not hot, it's spicy, it's soft. It has been reported that the founders of this dish, Ting Bao-chung, Guizhou Weaver, who have served as Inspector of Shandong, and Governor Sichuan, have invited guests from their home town for this feast. Because of the hotness of their entrances, the tenderness of chickens with the brittle of peanuts is popular。
Holy fruit banana salad

Holy fruit banana salad

Homemade cucumber carrots

Homemade cucumber carrots

Pepper fried eggs

Pepper fried eggs

Fried cucumber

Fried cucumber

Shrimp bean salad

Shrimp bean salad

My skinny salad. You don't have to mix it with super-heated salad sauce, so you can put salt in it. Not thin, with your favorite salad sauce。
Porridge

Porridge

Rice is rich in nutrients, and every place has a different way of eating, and today we'll share a diet here, a little rice porridge, with a delicious cuisine that will fill your throat。
Old vinegar peanuts

Old vinegar peanuts

Old vinegar peanuts are the ones I've been eating since I was a kid. It's easy to do. Because of the large amounts of cucumber and onion, it's not only an acupuncture but also an aerobic effect。
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