It's so sweet

♪ Clear the beans ♪

It's easy, it's cool。

Dry meat, four season beans

Dry-drying is a way of cooking the foods slowly drying up with oil, with the finished products free of soup, with the colours brightened, and with a taste of fracky, which is more chewing than hot fried, and very cooking。

Four seasons of bean fried pumpkins

♪ Dry beans ♪

Four season bean ribs

The bean bean bun

Four seasoned bean eggs, fried rice noodles

Fried beans

Vegetables for the season are also delicious, lighten up and eat better。

Cheese and potatoes and beans