Radish pork steam It's not good for dumplings, it's the 23rd month of Lai, the junior year of the agricultural calendar, and according to the practice of the North, it's on that day. It's almost New Year's. It's like I've never done this before. I got up early this morning and made radish pork dumplings, and I still had a little ritualism。
Cleaning the soup The cold air is the best for a bowl of fresh oxen, whether with rice, rice flour, noodles or so, and the whole bowl warms up in the cold。
Carrot ribs The ribs are pressurized with a high-pressure pan, for short periods of time and fast. With white radish, with radish。