Spring recipes

Soup of lamb

VicentaLakin

The sprouts in the courtyard today have been taken off again, while some lamb is cooked and some lamb soup is made directly. The nutrition is delicious。

# White burning platinum with stinging mountain salad juice #

VicentaLakin

Every year this season is the day of the German platinum harvest, and there are plenty of platinum greens in supermarkets for people to choose. The impact of the epidemic is bound to be different this year, as European countries have closed their borders and a large number of seasonal workers from Eastern Europe have been unable to enter the country, and not only beryllium, but all kinds of vegetables have decreased considerably compared to previous years. It's hard to get a bag of white beryllium of high quality before Easter, and it's important to make sure that the original taste is assured by the simplest way of cooking, and to introduce this white beryllow salad. (This will teach you the best trick to cook white tarts.)。

Blast peppers

VicentaLakin

As a flavour, which is familiar to everyone, the paprika sprouts are a little rusty. They are fresh buds that grow from the paprika tree, which are green and smelly. They have high proteins, high food fibres, vitamins and minerals. They can be eaten in many ways. They can be hot, fertilized, fried, screeched, soaked, soaked, soaked, fragranced, uniquely flavoured and nourished. Let's make a pretzels, soaky, old and old。

Artemis

VicentaLakin

Artemisics during the light。

Pickles

VicentaLakin

The sprouts are 30 pounds from the beginning of the spring, and now they can buy less than 10 pounds and a pound of fresh sprouts can pick a small pot. A pickled sprouts can be mixed up with food, so that they can be rolled up as ingredients, such as the fragrance in the fine meat tablets, which adds a sense of taste. Today it's pickled。

Ugly Sydney soup

VicentaLakin

# Spring dry soup has recently been clear and dry with a bowl of ugly Sydney soup, especially sweet。

Fried eggs

VicentaLakin

Eggs from the fragrance stand

VicentaLakin

Garlic maran head

VicentaLakin

Cake

VicentaLakin

Sons don't like green vegetables, always try to make him eat more。