Summer recipes
VicentaLakin
The cinnamon is the traditional dish of Sichuan, which is red, spicy, fragrance, fine fish, and delicious. It tastes good and warm, so that the water can remove swelling, sour tempers, detoxify, and milk. It has the effect of retrieving, dehumidizing, eating warm stomachs and retrieving. Frequent consumption not only improves fitness, but also reduces obesity, contributes to the reduction of blood pressure and blood resin, and allows for the extension of life expectancy。
