Chinese Food Recipes
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Drinks Recipes

Soy milk for millet

Soy milk for millet

VicentaLakin

Black bean walnut soy

Black bean walnut soy

VicentaLakin

As they say, "An autumn rain is cold," last night when the wind and rain, the temperature drops by 10 degrees, and this morning the hot stomach breakfast is arranged, the pecan soybean is full of nutrients and fine tastes, with breakfast and a warm heart and a warm stomach
Shelby Fire Dragon Juice

Shelby Fire Dragon Juice

VicentaLakin

Red soup

Red soup

VicentaLakin

Live blood, active silt, trim the pain-killing red soup is made up of ready return, familiar land, chronopium, chrysanthemum, chrysanthemum. When used as a means of retrieving blood, corroded areas and peaching are used to enhance retributive and active blood. The master of Kawakawa returns to his liver, so he can smooth his air. White gills can feed the liver. It is used to feed blood and spread it。
Ginger date tea

Ginger date tea

VicentaLakin

Ice cream and silver

Ice cream and silver

VicentaLakin

Autumn, eat your silver ears。
Chestnut apple corn juice

Chestnut apple corn juice

VicentaLakin

Sea salt cheese and coffee

Sea salt cheese and coffee

VicentaLakin

People say coffee's tough, so try making coffee today and taste it. I really didn't drink coffee. I'm not sure
Chestnut poachers

Chestnut poachers

VicentaLakin

They shall drink a drink in the summer, and they shall drink a cup of chrysanthemum with ice。
The bean rice

The bean rice

VicentaLakin

It's a rice paste with an open bubble, and if the water isn't hot enough, the water will be separated from the powder, which is neither good nor good。
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