Sea salt cheese and coffee
By VicentaLakin
People say coffee's tough, so try making coffee today and taste it. I really didn't drink coffee. I'm not sure
Recipe Recommendations
- espresso 30g
- cream 100g
- milk 100g
- condensed milk 5g
- ice appropriate amount
- sea salt 2g
- bitter taste
- other
- an hour
- ordinary
Steps for Sea salt cheese and coffee
1
Prepare the material。
2
Cream cheese, sea salt, milk refining, light cream pouring into larger containers, and with the Orboro Wireless Egging Instrument, it is released to a dense and foliage state。
3
Double-bar configuration, faster, lean。
4
Get a good sea salt cap。
5
Take a nice cup and pour it into espresso。
6
Falling into a proper amount of ice。
7
Pour milk。
8
I'll put on the cookie decoration。
9
The finished chart。Sea salt cheese and coffee Make Tips
Tonco's wi-fi-egging device, which is recharged and gives off a human face. It's the right size. It's not too hard to hold it。