Drinks Recipes

Corn shaving tea

Corn shaving tea

VicentaLakin

Corn is the most common. The corn bar is popular, and the corn paste is now common for people seeking to feed and squeeze rough and fine food. It's the hairy one that we're looking for. It's probably the natural health thing that we're looking for. Let's cook a pot of tea with red tea when it's cold, use green tea when it's hot. It's not too complicated. If the corn is fresh and fresh, if not, it should be ready early, in the autumn to remove the impurity, dry up and store it, so that it can be used at any time and the amount of corn must not be used too deliberately. (100 degrees) Corn must have the effect of depuration, sugar, urine, diarrhea, liver and urchin。
Green tea

Green tea

VicentaLakin

The green tea has the effect of irritating thirst, setting fire and raising God. Many friends choose green tea. A lot of people like to wash their tea. Is it dirty or not? Some teas are made from older materials and are made from leaves rather than buds and may contain pesticide residues. It is therefore right to wash the tea and to wash the dust from the tea, which is indeed more healthy. So-called dirty, fearless dust, micro-organisms and agricultural disabilities. There's dust particles in the air, and there's dust coming into the body when we eat and talk, compared to the dust on the tea leaves. Micro-organisms need moisture to survive, and dry tea does not support micro-organisms. ♪ There's no more concern than agricultural disability. ♪ If there were any agricultural residues in the tea, it would be a self-consolation to remove them effectively through the “gap tea”. In fact, qualified tea does not have to be “washed” and unqualified tea “washed” does not have the effect of being the first (100 degrees) green tea to be tasted, fresh and chubby, fragrance to be put in a tea garden, and a nice green tea and fragrance
Homemade fragrance corn juice

Homemade fragrance corn juice

VicentaLakin

Less than $3 for corn juice, five minutes for a big cup, and the kids say it's better than the hotel. Every time I go to a hotel, I can't help but order the kids a piece of corn juice. The name of the food was not a setup, and I was finally told that there was more than corn in corn juice. So we study home this weekend about homemade corn juice, so it's too monolithic, it's not so thick, it's a little bit of rice, it's mixed with corn, and it's warm in winter. The children in the family are tired of milk and congee, and occasionally change their juices to improve their appetite by mobilizing the curiosity of the baby, as well as supplementing their growing children with nutrients in many ways. Corn is coarse in the north and is used as pig feed in the south. Now that the standard of living has generally improved, it's not healthy to eat too well, and it's just corn for real. The skin outside the maize grains contains rich dietary fibres that stimulate gastrointestinal creeping, accelerate the excretion of intestinal toxins, and are often eaten to make the skin smooth and slow. The corn used for the juice is also of a critical nature at the time of selection. It is preferable to choose the sweet corn in yellow, not the corn in corn and the corn in too young, which is suitable for cooking and which tastes less sweet. A little bit older sweet corn will make more milk and taste more thick。