Chinese Food Recipes
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MA Xiang Recipe

Pepper salt peanuts

Pepper salt peanuts

VicentaLakin

Drinks are required。
Pumpkin black-sesame triangle

Pumpkin black-sesame triangle

VicentaLakin

It's nice to have a nice summer meal with a pumpkin. It's a good color. Pumpkin's black and sesame。
Little pepperoni with tofu

Little pepperoni with tofu

VicentaLakin

Aroma mouth。
Garlic onion tofu

Garlic onion tofu

VicentaLakin

Mixy, soft mouth。
Sprayed ham piping

Sprayed ham piping

VicentaLakin

Simple and delicious calcium。
Clear the cabbage

Clear the cabbage

VicentaLakin

It's so simple, it's for hot summers
Spicy chicken

Spicy chicken

VicentaLakin

This dish's for you. It's characterised as plume, pasta, vinegar. Precious. Dry peppers, the smell is numb for this dish. Rich and colorful。
Pyramid chicken

Pyramid chicken

VicentaLakin

Today we'll bring you a simple and delicious pelican chicken. I've chosen the freshest part of the chicken, the fresh, juicy chicken leg, with the pretense of pepper-smelting, especially for dinner. Do it when you're free, and you'll still be strong in this hot summer
A mustard cucumber with tofu skin

A mustard cucumber with tofu skin

VicentaLakin

Ugly, sour, light mustard tastes better。
Miyagi chicken

Miyagi chicken

VicentaLakin

Miyagi chicken is a traditional Sichuan dish, which looks red, but it's not spicy, it's smelly, it's soft, it's a little sweet, it's peanut rice inside, it's very fragrance
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