The tomato sauna is a meal that my son didn't eat until he was one year old, and he didn't eat before, he didn't want to eat it, but he didn't want to eat it. When he had a child, he could eat complementary foods, he would learn to eat a variety of complementary foods, including what age he should add, what food is well nourished, what diets have high protein levels, what diets have high calcium levels, etc. By learning, I know that fish is of particular benefit to the child's growth, especially brain development, so we like to feed the child with fish, which we do several times a week, most often with salsa, because the salsa are young and most critical is that it is safe to eat without fish pricks, which is the preferred option for a baby who doesn't pick a thorn. The tomato sauna that I'm sharing today is an accompaniment added after the child is one year old, the sauna is fresh, the baby can chew with a spoon, the kid likes the sour beet, and if you add some ketchup, it's an enormity, so the son likes it, so the sour sweet ketchup can drink it directly, and the rice can be used, so it's been a treat at my table for so many years。
The pineapple grunt must have been eaten by a lot of people from childhood to the big home food, and I was only able to eat it at the hotel when I was little, remembering that when I was little, the adults at home were busy, and that very few parents spent their minds on what children at that time had to eat, that life was generally low and that it was rare to eat in a restaurant. It's different now. Living standards are much better, food is common, all kinds of innovative foods come out of local foods, and very few people eat this pineapple now I'm a mother, and now my parents are raising children, thinking well about their children, learning to cook for their children, all kinds of food. The pineapple grunt meat that was shared today was exclusively for his son, because the sweet taste of sour sweets was his favorite, and the ketchup was his life. It had meat and vegetables in it, and fruit in it, and the nutritional mix was supposed to be balanced. It wasn't complicated. Children liked to eat CD-ROMs every time, and they could get into a bowl of rice, so they used to cook for him. The pineapple grunts that I've tried many times with the ketchup sauce that I've been able to make can never be disappointing
This dish is fully known as green organic food, all of which comes from home-grown farmers: potatoes, cucumbers, eggs, tomatoes. It's also the most common practice: potatoes and eggs are boiled and crushed into mud, with homemade ketchup and a little bit of black pepper, without extra grease, with as much as possible preservation of the original taste of food, with a low fat and a rich taste, with a cucumber turned into a cucumber, with a piece of cucumber wrapped in the outer layer, and haha。