Dry old duck and garlic fan shrimp Dry old ducks are a specialty of our Hangzhou. The soup tastes like oil and the meat is so soft and not rotten. Garlic fan shrimp smelled like greasy and salty food, and those two dishes could take care of a family's stomach. Because it's good to eat while it's hot, so I often do it together. At the same time, it is convenient to use time rationally to handle shrimp and fans during the time of roasting. A specific approach is shared below。
Shrimp sprouts Let's have some of the fried pills. A little prawn, very nice. The young master asked to continue this at night。
Garlic fan steamed shrimp IT'S HOT, IT'S Q-BALL, IT'S FULL OF SOUP, IT'S GARLIC, IT'S A LIST OF SPRING SEASONS
Ray's made shrimp There's still a few thunders to buy, and I'm going to have to eat four or five more times at the pace of two of my dishes. In order not to grow meat and eat good food, this time with prawn and thunder。
