For more than half a month now, the epidemic has been under control, but we can't afford to go out of the house without leaving the house and find out what we can find. No green leaves, no green leaves, no green leaves, but I'm eating it! When it comes to rolls, a lot of people think of Lazy Dragon. Lazy Dragon's noodles are fermented, and today's rolls are covered with cold water, and it's used; without meat, it doesn't matter. Moreover, this thin-skinned dish, which is so soft and bright, can solve the family's problems during isolation. It's also the most common staple food in Anhui and Henan, and they call it "Pop." It's scary, but it's like Beijing's Lazy Dragon, it's all about shape. Do you want to see if it's like a python in the pot