The most recent one, the Netcake, is called the "Japanese Cheese Cake." In my opinion, it's the cake version of the cheese bag that was on fire a few years ago. But I feel even more amazing: soft, fine, light yogurt twigs, a sip of ice cream, a perfect match, not sweetness, cleanness, and full taste. The original version was cheese twilight cake, but if there was cream cheese in the cake paste, it would be easy to melt and make the twilight twilight cake not so light, so I changed to yogurt twig, which is a better mix than cheese twig. It's four inches of cake. Four inches, one man。