It's common food It's the only cold food on the family table as a child. This is the most common cold food in the Northeast. This is a cold dish that is found in any hotel in the Northeast, and although it is often not exactly the same as the sauce, it is known in the Northeast as “home circa”. The dry tofu and pink skin are also called from the Northeast。
Scorpion It's the best cooker in winter, and the casserole is so hot that it's not cold until it's finished. And the hot season of cabbage is the best choice for stew, and it'll be warm today with a scorpion。
Powder-cow-cow It's good to cook with smooth skins, add food you like, but it's good to cook as food。