Xiamen is a place that I still want to visit even if I go. Of course, the main reason is the delicious food that can be found everywhere. <br /><br />Shacha noodles, mango smoothies, fish balls, eight mother-in-law roasted fairy grass, noodle paste, etc.~~ Every time I think about it, I start to drool. <br /><br />The original dough paste was eaten at breakfast in the hotel. The delicious soup head, the dough thread as thin as hair, made me have to eat several bowls. <br /><br />I bought noodle thread online and made this noodle thread paste at noon. <br /><br />Unfortunately, it was the first time I made it, and I didn't know that the dough line was so water-absorbing, so there were more dough lines and less soup. Of course, it was delicious. haha ~
The exam is tomorrow and the day after tomorrow. I hope everything goes well. <br />Today, I made noodle soup passed by my mother's hand. Every time I make this, I miss my mother so much. Fortunately, she will be back in a few days o 丨_丨 o<br /> I don't know if my friends in the north know how to use noodles, because every time my mother goes to Beijing, she always buys a lot of noodles to bring to her. There are also the winter vegetables mentioned in it. Although it says the origin of origin in Tianjin, it cannot be bought in the north. To get back to the main topic, noodle line is a more nourishing noodle. Eat it frequently for breakfast and midnight snacks to make it easier for digestion. By the way, there is another wonderful way to eat this noodle, which is to pour it directly on rice and eat it, saving all the vegetables. Hehe, let's start
