Sweet sabbacus

Sweet sabbacus

the papaya is a well-known “breed fruit” and its nutrients are also very effective. it's all available online, so i don't paste and copy. what we're going to do today is a classic pastry -- sabah. sabayon, also known as “sabaron” or “shabaron”, is a traditional italian dessert. the traditional sabayon, which blends thick and smooth egg paste with alcohol, then pours it on fresh fruit during the season, and then bakes it, so that the fragrance of wine and fruit can be combined. in that case, you can see that this snack is for eggs, sweet wine, fruit. so, though famous, it's actually very simple. you'll have a delicious snack in 20 minutes from the prep to the entrance