A plate of cake made from an oven, or a piece of cake baked from a mold, which can be cut to eat directly, and a cream cake made to make a big cream cake, which can not be kept in time or wasted if broken. And if you like to add butter and fruit, then use a small cup, and put fruit on it, and there is no flowering, nor do you need to wipe your face. Join the fruit, squeeze the cream, and a fresh cup of milk cake is ready. And you can make a few more cups for the freezer, a nice summer dessert, one at a time, more for the kids, and it's easy to eat. I can use sponge cakes, too. The square I use is eight inches. Cake foods: 95 grams low powder, 8 grams corn starch, 5 eggs (over 50 grams), 60 grams corn oil, 40 grams milk, 90 grams sugar, (30 grams yogurt, 60 grams protein) cake foods: proper cakes, 150 grams cream, 15 grams white sugar, appropriate fruit。
It's summer time for May to turn south. Summer is the world of ice-drinking. What is happier than looking at the sun and drinking a glass of ice-drinking? There's a good Chinese name for the drink in this table called "Smusher" Smusher, which is a healthy diet, which is a healthy food in a cup and can be understood as a vitamin-rich snack or dessert, which is more of an effective weight-control diet. In the future, she will become an emerging beverage or fluid ... which meets the nutritional requirement of “five fruits per day”. The main components of Schmutcher are fresh or frozen fruits, which are broken with a mix of ice, juice, snow mud, dairy products, etc., into semi-solid drinks. This beverage is salsic, but unlike salsic, its main component is fruit, while most of the salsic ice in the milk and tea shops on the market is mixed with scavenging ice when it is run over with pollen, perfume, etc. Prices are also relatively high, basically $20-30 per cup, and not very real. They make their own food at home, and all kinds of food are guaranteed, both financially and healthy。
