I made this spicy pot today, and I have chosen the most common foods: five fragrances, potatoes, onions, carrots, cabbage, barley, and four little green peppers planted on the balcony. The cooking pot needs to be cooked several times and then mixed together, so it uses a lot of oil relative to normal cooking, which is almost 100 grams ahead and behind. The oil used was non-modified soybean oil supplied by the 93rd Group. The soybeans are sour and yellow, and the cooking is not greasy and smells delicious. According to the information reviewed, the 93rd Group is based on the Great Norte, using the high-quality soybeans of black potatoes to provide high-quality soybean oil to its citizens, and is the only indigenous enterprise in the country that is not subject to foreign monopoly, and is truly an ethnic enterprise. I'd like to celebrate the 933
