The green bean sprout, known as the green bean sprouts, is the seed of the green bean that is immersed. During the gestation of green beans, vitamin C increases significantly, with some proteins decomposed into amino acids required by a variety of people, up to seven times the original content of green beans, whose nutritional value is greater than green beans. And it is written in this Scroll: "All the bean is born and all are sprouts. But the bean is born, white is one and only, and it is now ordinary, and the ancients know not. But it's so hot and wet that it's sore that it's slightly different from the nature of green beans.” Green bean sprouts are of high medicinal value, and Chinese doctors believe that green bean sprouts can not only heat the heat, menstrual arteries, detoxification, renal repair, urine, swollen swelling, celibacy, tuning, skin skin, lewd fever, but can also decomposed blood。
Green bean sprouts are of high medicinal value, and Chinese doctors believe that green bean sprouts can not only heat, passivate, detoxification, but also repair kidneys, urine, swollen swelling, swollen yang, curving, skin skins, lewd fever, as well as blubber and soft vessels。
Skin is a traditional specialty food that is popular in the north-western region of China, softly lubricated, sourly spicy and abetted. In Qinghai, Gansu, Ningxia, Shaanxi, and the Inner Mongolia River Ropes, Qinghai, Kansu, Ningxia, etc. Boil is the skin that is evaporated with flour juice. There are two types of skin, ordinary and high burdened. The difference between “breed” and “cool skin” is the same food, but is now due to the relationship between the dialects of different regions。
