Shrimp fried orchids for the children in the autumn. They have to buy more food for the children. They have to be fragrance and fragrance, so they can be digestive. They can not only warm and dry, but also make up their minds, ease their learning stress and make their children think better. It's very simple, too, and it's called a fresh, fresh, fresh mouth, an appetite for food, an appetite for fat people, and a face for beauty。
Chicken-leg rice with a sauce, extra charred, with carrots and broccoli. In autumn, when you're eating meat, you pick chicken and you're nutritious. It's very simple, but it's just a pack of sauce, fresh chicken, sweet juice, a bite, full of happiness! Chicken-legged rice. My kids like to eat it. At least once a week. The key to a good chicken leg is the chicken leg sauce, the choice of yellow shawl sauce, and white can be a chef. Chicken fire is purified to a microcosm, boiled in sauce for three minutes, and chicken legs are filled with fragrances, more than 20 fragrances, which make people spit. There are three techniques for a chicken-legged meal, the first being that the ratio of juice to chicken gold is 1:10.50 grams, which applies to 500 grams of chicken. Second: chicken legs go to bones, bone-defeating chicken legs, easier to taste. When the chicken's legs are fried, the chicken's skin is down and it's fried to a little yellow. And the fragrance of the skin, and the fragrance of the flesh, and the fragrance of the flesh. And the third: When it is poured into the sauce, make a small fire, and boil it slowly, and dry it。