Western fried fish chops
By VicentaLakin
Food-eating people who like to eat fast foods can blow their own fish chops. Home-grown products are not only cost-effective, they are more secure and nutritious and worth retrieving。
Recipe Recommendations
- sweet and sour
- fried
- three-quarters of an hour
- simple
Steps for Western fried fish chops

1
Strawfish shavings, gills, stomachs, wash。
2
Make a big piece of fish。
3
A good piece of fish。
4
Cut into a tile fraction。
5
Onion slice, ginger slice。
6
The wine。
7
Salt, ginger onions, pepper powder, egg purring, and pickles。
8
Sodium powder, cheese powder, half。
9
It mixes the starch and gish powder evenly (without water) and forms the brilliance powder, with both sides of the fish line。
10
Into the oil, when it burns to 50% heat, into the fish chops, and it's fried。
11
During the blast, he turned over several times, evenly。
12
When it comes to gold, fish and crumbs, it is extracted, and it is tardled。