Squid egg dumplings
By VicentaLakin
It's so nice to eat. It is rich in proteins, minerals and vitamins, is calcium-high and regulates human metabolism and is recognized as a health food. With eggs and onions, the vision and taste are an improvement。
Recipe Recommendations
- zucchini of 2
- eggs of 4
- green onions 2 trees
- flour 200 grams
- shisanxiang 2 tablespoons
- ginger 1 scoop
- peanut oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Squid egg dumplings
1
Prepare food for cleaning。
2
Seagulls are silky, salty, watery, watery。
3
Onions cut, eggs cooked and cut, ginger cut。
4
Pills, onions, egg particles, ginger pellets are evenly mixed, 13 fragrances, peanut oils appropriate, salt and chickens are sprung out of small amounts of cash in front of dumplings。
5
And the face, a little softer, so you can make the face, then prepare the pie。
6
When the noodle wakes up, it's slit in strips and flattened in pieces。
7
Packed finished。
8
Steam water boils dumplings and covers, boils and sets。
9
Tastes good