Jell-O
By VicentaLakin
Recipe Recommendations
- crucian carp appropriate amount
- tomato sauce appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- edible oil appropriate amount
- starch appropriate amount
- white sugar appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- liquor appropriate amount
- pepper appropriate amount
- sweet and sour
- fried
- three-quarters of an hour
- simple
Steps for Jell-O
1
Prepare raw materials。
2
Sliced on both sides, with a little salt, white wine, pepper powder and a little starch。
3
Go to the boiler。
4
It's been blown up to the golden soak。
5
Tomato sauce, sugar, vinegar, a little water starch, raw smoke, 1 gram of salt, and sugar juice。
6
Scrambled with a little onion oil, and a ginger paste with sugar sauce。
7
Put the fried sugar juice on the fried fish。