tomato egg soup

Recipe Recommendations

• tomato one
• eggs one
• salt appropriate amount
• chicken powder appropriate amount
• oil appropriate amount
• ginger small piece
• onion Yixiaogen

• original
• burn
• ten minutes
• simple

Steps for tomato egg soup

1

Preparation ingredients: a tomato, an egg, small roots of green onions, and small pieces of ginger.

2

Cut the tomatoes into small pieces, stir the eggs with a little salt, cut the ginger into small pieces, and cut the green onions into small pieces.

3

Stir fry the tomatoes in a hot pan with warm oil for one minute.

4

Add appropriate amount of water and ginger cubes.

5

Pour in the egg mixture after the water boils.

6

Stir the egg mixture and add salt, chicken powder, and chopped green onion.

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