Cocoa cake

By AbbeyDickinson

Cocoa cake
Ingredients: cream,Hurricane cake

Recipe Recommendations

  • Hurricane cake two pieces
  • cream appropriate amount

Steps for Cocoa cake

  • Make  step 0
    1
    Qi Feng cake, I won't say much here. It was in my recipe before. Please refer to it. Cut it into two pieces for later use
  • Make  step 1
    2
    Cut off the hard edge around it.
  • Make  step 2
    3
    Soak the raisins in advance with rum
  • Make  step 3
    4
    Place the trimmed cake into the bottom of the mousse ring
  • Make  step 4
    5
    Spread with a layer of whipped cream and sprinkle with some raisins
  • Make  step 5
    6
    Spread another piece of Qifeng cake, then spread with cream, sprinkle with raisins and smooth
  • Make  step 6
    7
    Place in the refrigerator for 4 hours
  • Make  step 7
    8
    Sift the cocoa through a sieve, place it on the powdered sugar mold, sprinkle with the powdered sugar and remove the mold.
  • Cocoa cake Make Tips

    Teflon's Cooking Ideas: http://www.teflon-club.com/space.php?uid=116695&do=blog&id=567