Spicy
By VicentaLakin
Every time a rabbit is cold, it comes to mind, it's so hot, it tastes better。
Recipe Recommendations
- rabbit leg appropriate amount
- orange peel appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- yellow wine appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
Steps for Spicy
1
Rabbit leg wash。
2
Cut to pieces bigger than a big finger。
3
Dry pepper with scissors in circles。
4
Get ready, peppers, cinnamon, fragrance, orange skin。
5
Ginger slices。
6
Hot fried rabbit in the pot。
7
Fire all the water in the rabbit。
8
Put a spoonful of yellow wine on it。
9
Magnification and cinnamon。
10
Put on the fragrance。
11
Put the peppers on。
12
Put on the ginger。
13
Put on orange skin。
14
Sugar。
15
Put the sauce on。
16
Play chili。
17
Put salt in it。
18
Put the chicken on。