Steak soup
By VicentaLakin
The husband had several car accidents a few years ago, each time falling on his leg. At worst, the bones of the ankle were broken. It's good to be young, but thanks to his dad. The master understands the bone and herbs and cures the broken foot. It's usually lively, but now that you're a little older, especially when you're wet. Now his feet are sore when it comes to cold and wet weight. When I came home, I told Mom to listen, she's got a bunch of rheumatized grass for me. The old generation of my people went up the mountain to dig for grass. There's no sourness for almost a year with two pots of grass soup. They boiled over 100 herbs at a time, almost all of which were resistant to sour pain, and a large pot of water made it to a face basin, but it was a day. So far, there are still people digging, but there's less cooking. Everyone's boilers are liquid gas. They're all a little stew. Tung: Taste, sex temperature. Liver, kidney, stomach. Efficiencies: Rehabilitating liver and kidneys, strong bones, stress management, birth control. Treatment of pain to the waist or sourness caused by kidney ailments. The fetal insinuation caused by the lack of liver, the cystic moistness, etc. (this root has many trace elements) brings up clouds and grass: bitterness, mildness, flatness. Attribution: Retribution, lung. Stained bruises, rheumatism, disinfection. For chronic pulmonary coughing, chrome, blood vomiting, damage from fall, rheumatism, osmosis, swollen muscular stasis: curing to the heart, efficacy: oscillation of oscillation with hysteria and oscillation. The major hysteria attests to the pain in the waist and leg
Recipe Recommendations
Steps for Steak soup

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1. Materials: semi-duck 750 grams of grams of grass and 30 grams of grams of vanilla, 45 grams of vanilla, trim: 4 spoons of salt, 10 grams of wine
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2. Cleaning of grass roots and half a duck
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3. Make a pot and pour it into hot water, and put it in a wash of 45 grams of grass, 15 grams of vanilla
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4. Half a duck in the wash
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5. Four more drops of wine in a spoon with a kettle cap and a turn of fire for another hour。
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6. The salinization and salinization before the boiler is released。