Garlic meat
By VicentaLakin
Recipe Recommendations
- garlic 215 grams
- bacon 80 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Garlic meat

1
Materials: garlic, bacon (sliced)
2
Take garlic to the root to wash。
3
Put it on the panel and cut it to use。
4
It's hot and hot。
5
And then, when it's cut, it's gone。
6
Then with a proper measure of salt。
7
Plus a proper amount of chicken。
8
Fashioned, ready。
9
Get out of the pot, load the plate。