Stewed ribs with onions and potatoes

Recipe Recommendations

• onion appropriate amount
• potatoes appropriate amount
• ribs appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• rock sugar appropriate amount
• cooking wine appropriate amount

• original
• stewed
• an hour
• simple

Steps for Stewed ribs with onions and potatoes

1

Peel and dice the potatoes, and wash the water off them with absorbent paper.

2

Put it in an oil pan and fry until the potatoes are soft. Remove and set aside.

3

Add the ribs, fry until the surface changes color, and remove.

4

First saute the shallots, ginger and garlic, then add the onions and stir fry. After the aroma is exhausted, add the ribs and stir fry.

5

Add water, simmer until the ribs are cooked, and add the remaining onions, and potatoes. Simmer for a while, add seasonings, and remove the juice over high heat.

Stewed ribs with onions and potatoes Make Tips

Recipe Categories

• hot dishes