Rice
By VicentaLakin
Wheat — traditional snacks for swiss farmers. Vegetables and dried flour are mixed and evaporated. There is a wide variety of rural wheat foods in the Middle East, such as meat and wheat rice, spicy wheat, and sprouts. Here's how celery is made。
Recipe Recommendations
- wheat celery 500 grams
- flour 170 grams
- salt 5 grams
- MSG 5 grams
- onion appropriate amount
- red pepper appropriate amount
- sesame oil appropriate amount
- sugar appropriate amount
- garlic appropriate amount
- slightly spicy
- steamed
- three-quarters of an hour
- simple
Steps for Rice
1
Cream wash, dry water。
2
Macelium cut into Tiny。
3
Carpenter cut。
4
Prepare flour。
5
The wheat celery is inside the container and the flour falls on the celery。
6
It's even with bamboo chopsticks。
7
Put it in the cage。
8
Plot with shovels。
9
Put water in the pot, open it, put it in the cage, and make it evaporated for 20 minutes。
10
Steamed rice。
11
Add salt。
12
Transferred sugar。
13
Sweat。
14
Put it in the pastry。
15
Transfer of perfume。
16
Put the oil in the pot, burn it to 80% heat, and pour it on garlic peppers。
17
Pour the oil on the wheat。
18
Just mix it evenly。