The rice pot

Recipe Recommendations

• Xiaomi appropriate amount
• starch appropriate amount
• salt appropriate amount
• pepper appropriate amount

• salty and fresh
• fried
• half an hour
• simple

Steps for The rice pot

1

Rice is washed clean, water is added, and the microwaves are evaporated with rice keys until they are ready。

2

Steamed millet is placed in a suitable amount of starch mix to increase its viscosity。

3

Then put salt in it, peppers evenly mixed。

4

Squeeze the ploughed rice into a circle with your hands。

5

The small rice pack is crushed into thin pieces with a scepter or scrawl, and cut into small pieces with a knife。

6

The boiler is oiled, and when the oil is hot, the rice is put in the pot and blown up to two sides。

Recipe Categories

• snack recipes