Pelican crackers
By VicentaLakin
He was once a king's pretzel, but it was not. It's actually Mr. Meng's cigarette rolls and cookies. It had been inspired somewhere before and had decided to re-form Mrs. Namen's cigarette rolls. However, at the end of the operation, some were found to be unmanageable and to have been too busy to proceed as planned. In a state of frustration, it's decided that it's a pretzel. However, thinking is constantly jumping. In the process of continuing to make the rest of the paste thin, there is a new idea of using it to adapt the original plan。
Recipe Recommendations
- sweetening
- baking
- several hours
- simple
Steps for Pelican crackers

1
Use the material
2
Butter soften, sugar and vanilla
3
It's hotter in the water. It's broken to melt
4
After cooling, add protein
5
Smuggle evenly in an irregular direction
6
Sift in low-band powder
7
Combine in an irregular direction
8
Put the waffles on the tarpaulin, put a proper amount of paste in the hole
9
Scratch the surface with a razor
10
Take the mold
11
Put it in the oven, middle level, 160 degrees up and down, about 5-10 minutes
12
The surface is yellow and gold