Spicy salted fish
By VicentaLakin
Spicy salted fish and spicy chickens do the same thing。
Recipe Recommendations
- salted fish in 1
- lotus root of 1
- onion of 1
- laojiang
- garlic
- coriander
- green onion a little
- dried chili
- pepper
- oil appropriate amount
- cooking wine a little
- white sugar a little
- chicken essence a little
- medium spice
- fried
- a day
- ordinary
Steps for Spicy salted fish
1
The saltfish was done before. Fresh fish head off, cut clean, fish belly left, remember, don't remove fish scales. It's salted inside and outside, dryed in the wind, dried out in the freezer room and thawed when eating。
2
Salt fish in the pool for one night. The salt fish itself is salty, so one night of bubble can make it fade, it won't be so salty when you eat it, and you can get rid of all the ash on the salt fish
3
The salty fish washes with hot water, removes fish scales, fins, etc., cuts small pieces, washes again, drys the water and then opens up with fish bones and pure fish meat。
4
Crack, ginger, garlic slices. Quisine, dry pepper cut. Onion chop。
5
A small amount of oil is placed in the pot and the onions are thrown into the hot oil, and a small amount of salt is cut off, and the plate is made available for replacement。
6
A large amount of oil pours into the pot, and when the oil heats, the flesh with fish bones is poured into the pot until it changes in colour, then into a net fish roasted, and when most of the fish becomes charred, then the oil is added to the kerosene, about a minute later。
7
And when the oil that just fried the fish was poured into the pot, when the oil was 80% hot, the garlic was poured into the pot, and it was burned。
8
When the smell of garlic comes out, it pours in hot peppers and peppers, and the fire goes on and on for about 30 seconds。
9
When all the smell of the ingredients comes out, the salted fish is put in the pot, and it's thrown into the pot for about two or three minutes。
10
When salted fish tastes like food, they fall into the silt and onions, tumble them, add a small amount of white sugar and chicken, and make them out。
11
When it's out, put it in the cuisine section and onions。